Moong dal ladoo. Take humble green gram or moong dal to the next level with this delicious blend of roasted dal, sugar and ghee. A touch of ground cardamom makes it taste heavenly. Simple, quick and melt-in-your-mouth sweet made in minutes! Recently, I have been making these ladoos on a regular basis, at least once a week, so I thought I’d share it with you today. I love them for two reasons....
Nankhatai (Indian shortbread cookies) - There’s nothing better than melt-in-your-mouth shortbread cookies for your afternoon tea. A hint of cardamom and nutmeg imparts a new level of flavor to these eggless favorites. Well, this is my first ever cookie recipe on the blog. I just can’t believe I haven’t shared a single cookie recipe with you all these years. Of course, I do love cookies. And I do bake them very often....
More Lamb Recipes Lamb Biryani Lamb Bhuna Restaurant Style Slow Cooker Lamb Curry Pulled Lamb Burger Indian Slow Cooker Pulled Lamb Lamb Rogan Josh Restaurant Style Jamie Oliver’s North Indian Lamb Curry Lamb Korma Ingredients ▢ 750 g lamb fillet sliced into thin strips ▢ 1 teaspoon ground cardamom ▢ 1 tablespoon garlic paste ▢ 1 tablespoon ginger paste ▢ 2 tablespoon plain yogurt ▢ ½ tablespoon chili powder ▢ 1 large onion finely chopped ▢ 3 green chilies sliced ▢ 1 dried bay leaf ▢ 1 tablespoon garam masala ▢ Salt to taste ▢ Oil ▢ Plenty of coriander cilantro leaves, to garnish Instructions Combine ground cardamom, garlic paste, ginger paste, yogurt, and chili powder in a small bowl....
Tandoori shrimp (prawns). Dreaming of lip -smacking appetizers for your next gathering? This classic tandoori spiced grilled prawns are certainly easy to make and utterly flavorful. If you love prawns, this delicious spiced appetizer idea is sure to be your new favorite. Serve it as an appetizer with a vibrant dip of mint chutney or go the light lunch route with a bowl of refreshing cucumber salad and splash of freshly squeezed lemon....
Tiramisu affogato. Classic affogato with a tiramisu twist. The heavenly flavors of delicious tiramisu take this classic dessert to next level. With layers of mascarpone, espresso, ice cream and ladyfinger cookies, everyone will love them. Coffee lovers adore the old fashioned affogato featuring a combination of espresso and ice cream. Though food trends have moved from classics in favor of easy recipes with minimal ingredients in more recent years, I think the traditional favorites still get a special spot in modern makeovers....
Tiramisu chocolate cake. Trade your standard tiramisu for a beautiful fusion cake. Layers of rich and moist chocolate cake, luscious tiramisu filling, and espresso soaked lady finger biscuits make this dessert perfect for your next special occasion. It not only looks stunning but also brings together two classics to create the most amazing sweet treat. Give it the classic tiramisu effect with a light dusting with cocoa powder. Why I Love This Cake We absolutely love the classic tiramisu and the decadent chocolate cake, but have you ever tried them together as a fusion dessert?...
These vegetarian sausage rolls are flavored with mushrooms, paneer and fresh basil leaves. Perfect appetizer for any gathering! Do you need a special reason to indulge in some delicious vegetarian baked goodies? Well, I guess the answer is no, especially when they taste as good as their non-vegetarian counterpart. These vegetarian sausage rolls, as the name says, is a customized veggie version of your all time favorite party appetizer - sausage rolls....
3 ingredient mac and cheese. This easy recipe boasts incredible flavor with just 3 ingredients - macaroni, evaporated milk and cheese. Al dente pasta is simmered with evaporated milk and sprinkled with plenty of grated cheddar to create cozy, heart warming side that you will love. Beyond delicious! Recipes that feature minimal ingredients are having a moment now. You might think it’s really difficult to replicate classic recipes with very few ingredients....
Almond chocolate puff pastry. The ultimate combination of crunchy almonds, heavenly chocolate and flaky puff pastry, this decadent dessert is luxurious and perfect for all your special occasions. With a light sprinkle of powdered (icing) sugar, it’s pure bliss. Deliciousness! It’s no secret that I’m always looking for cutting-edge and elegant dessert recipes that are both quick to make and delicious whether that’s a late night snack or easy dessert for entertaining guests....
Bruschetta pasta. Infused with the classic flavors of tomatoes, basil leaves and parmesan, this pasta recipe is an easy weeknight meal. The magical combination of simple flavors make this dish incredibly delicious. Do you love the vibrant fresh flavor of tomatoes? Well, I do. So, how about perfectly cooked pasta tossed with the fresh flavors of tomatoes alongside basil leaves and garlic. Delicious, right? To make this bruschetta pasta, you’ll need to start with cooking the pasta....
Carrot halwa is one of the most decadent Indian desserts. A veggie turned into a dessert is simply amazing. Don’t you love it? Today, I’m super excited about two things. First, I’m going to post a smoothie recipe after a very long time. Second, I’m going to turn your favorite dessert into a smoothie. Isn’t that cool? If you’ve never tried carrot halwa in a smoothie, I promise you’ll love it....
Coconut fish curry. Love comforting delicious curry loaded with your favorite fish? With contrasting pops of flavors, this quick and easy recipe is hands down one of the tastiest dishes you’ll ever taste. Trust me, it’s going to blow your mind. Fish simmered in coconut milk is one of the best versions of subtle fish curry. So what makes this unique combination of coconut and fish so delicious, and how do you make a lip-smacking curry?...
Creamy spicy mushrooms. Impress your loved ones with deliciously simple spiced mushrooms. Sauté mushrooms until tender, and then add to a creamy sauce made with onions, cream, oregano, cayenne pepper, garlic, and herbs. Pair this creamy sauce with crusty bread, pasta, or grilled meat. Perfect recipe for creamy dreamy mushrooms! In the culinary world, mushrooms are versatile - think, sautéed, stuffed, grilled. There are so many ways to include them in your diet....
Greek lemon potatoes. Create flavorful classic Greek style potatoes loaded with vibrant and tangy lemons. The secret to cooking perfect potatoes? Cover the baking pan with aluminum foil and cook slowly so the potatoes absorb all the flavors. The ultimate side dish for your Greek feast! The best roast potatoes aren’t just delicious, they’re also super easy to make and are guaranteed to rival the popular side dishes. Whether you are looking for a hearty side dish for your Sunday roast (alongside plenty of other veggies, of course) or just want a healthy potato snack to munch on, here’s the perfect recipe for you but with a Greek twist....
Green bean casserole. This crispy, creamy dish is a staple at holiday gatherings. Featuring layers of crunchy French fried onions and creamy green beans, this easy to prep classic is always a hit. In this recipe, blanched green beans are baked in creamy mushroom sauce and topped with crunchy French fried onions. The best Thanksgiving side ever! Green Bean Casserole, With A Twist Let’s make a classic Thanksgiving side, but with a few twists to take it to the next level....
Green peas curry. The subtle sweetness of green peas contrasting the bold earthy flavors of Indian spices work like a dream in this recipe. Rich, comforting and delicious, it’s loaded with nutritious green peas and is the right way to supercharge your diet with green goodness. Perfectly paired with steamed rice, crusty bread or fluffy naans. Packed with plant based protein, green peas are an excellent source of vital nutrients. And yes, January is the month of healthy eating and there’s no better time to cook a comforting nutrient-loaded curry than this veganuary....
Jaggery or gur is actually made from sugarcane juice and is widely popular in Asian countries. The best part is it’s refined sugar free and is the perfect alternative to white sugar. I really love the aroma and flavor it imparts to sweets and desserts. When I was a kid, I was obsessed with jaggery. I could eat a bowl of it in one sitting. Not very good for my teeth, I know....
How to Peel an Avocado - There’s so much to love about avocados, the gorgeous green fruit. Undoubtedly, they make your dishes unbelievably delicious and nutritious. Check out my favorite way to cut and peel avocados using a simple, easy and safe method. Don’t forget to scroll down and be inspired to turn fresh seasonal avocados into healthy meals for your loved ones. If avocados aren’t already on your breakfast menu, they should be....
Keema rice. This easy yet flavorful weeknight meal comes together in just 20 minutes. Ground lamb is flavored with aromatic spices and stir fried with fluffy rice to create a hearty meal for your loved ones. Veggies like spinach and green peas are optional, but they add color and nutrition. Traditionally, spiced keema is a basic combination of ground (minced) lamb or mutton, spices and herbs. It’s an utterly delicious side with naans, parathas, and even rice....
The more I write about food, the more I’m learning about amazing flavor combinations. To be precise, this lemon curry brings you an explosion of flavors – the sweetness of jaggery, the tanginess of tamarind, and the tartness of lemon. When I tried this recipe for the very first time, I never thought the jaggery would add this much flavor to the dish. It’s really magical! Let me tell you, I love experimenting with food....
